This event has been CANCELLED and we will revisit hosting this event again at a later date!
The first ever Culinary Furs’ meet up! The event will take place at SLCC’s Miller Campus, located in Sandy, on February 23rd from 9:00 a.m. to 1:00 p.m.
The lesson will consist of knife skills which will lead into participants making a Savory Winter Chicken and Vegetable Stew, which will be accompanied by Homemade Biscuits and Honey Butter, as well as a Mixed Greens Salad with Mustard Vinaigrette. The admission fee is $15 per person and all RSVPs must be submitted before the 19th of February.
RSVP form here https://goo.gl/forms/8lp4sVfMMZSc1Qpb2
Host: Nikko the Curious
Location: Salt Lake Community College Miller Campus (9750 S 300 W, Sandy, UT 84070)
Time: February 23 9:00a – 1:00p
Fursuits allowed: No